Dinner Special
Today’s Obanzai:
- Konnyaku Okaka Itame - Konjac and bonito flakes sauteed soy garlic with mayo
- Furofuki Daikon - Daikon simmered in kombu broth with saikoy miso
- Hakusai Soboro Ni - Ground pork and nappa cabbage simmered in chicken stock with broth
Today’s Miso Soup:
- Kabocha Pumpkin
Today’s Special Sushi:
- Toro Sushi / Sashimi
- Uni Sushi / Sashimi
- Arctic Char Sushi / Sashimi
- Salmon Belly Sushi / Sashimi
- Bonito Sushi / Sashimi
- Black Cod Sushi / Sashimi
- Sea Trout Sushi / Sashimi
- Tile Fish Sushi / Sashimi
- Lobster Tempura - Lobster Tempura with Avocado, Cucumber and Yuzu Mayo
- Soft Shell Crab - Soft Shell Crab Tempura with Avocado, Cucumber and BBQ Mayo
- Fried Oyster - Fried Panko Crusted Oyster with Avocado, Cucumber and BBQ Mayo
- Negi Toro - Fatty Tuna with Scallions
- Blue Crab Roll - Blue Crab Meat with Avocado Cucumber