Dinner Special
Today’s Obanzai:
- Buta Harusame Soup - Pork belly, nappa cabbage and cellophane noodles in soy chicken broth
- Sato Imo Nameko An - Taro and nameko mushroom simmered in soy mirin
- Oden - Fishcakes stewed in soy broth
Today’s Miso Soup:
- Tofu
Today’s Special Sushi:
- Toro Sushi / Sashimi
- Uni Sushi / Sashimi
- Gray Tilefish Sushi / Sashimi
- Arctic Char Sushi / Sashimi
- Salmon Belly Sushi / Sashimi
- Red Snapper Sushi / Sashimi
- Black Cod Sushi / Sashimi
- Striped Bass Sushi / Sashimi
- Branzini Sushi / Sashimi
- Kasugo Dai from Japan Sushi / Sashimi
- Lobster Tempura - Lobster Tempura with Avocado, Cucumber and Yuzu Mayo
- Soft Shell Crab - Soft Shell Crab Tempura with Avocado, Cucumber and BBQ Mayo
- Fried Oyster - Fried Panko Crusted Oyster with Avocado, Cucumber and BBQ Mayo
- Negi Toro - Fatty Tuna with Scallions