Saturday, August 24th

Dinner Special

Today’s Obanzai:

• Koya Tofu Nimono - Daikon, potato, dried-tofu, shiitake and carrot simmered in soy mirin
• Shake Ganmodoki - Fried tofu patties with salmon flakes, carrot and daikon 
• Saba Yuan Yaki - Broiled mackerel marinated in soy yuzu 

Today’s Miso Soup:

• Tofu & Wakame

Today’s Special Sushi:

• Toro Sushi / Sashimi
• Uni Sushi / Sashimi
• Arctic Char Sushi / Sashimi
• Branzini Sushi / Sashimi
• Tilefish Sushi / Sashimi
• Kampachi Sushi / Sashimi
• Black Cod Sushi / Sashimi
• Red Snapper Sushi / Sashimi
• Saba Sushi / Sashimi
• Salmon Belly Sushi / Sashimi
• Negi Toro Roll - Fatty Tuna with Scallions
• Blue Crab Roll - Crab Meat & scallions mixed with Yuzu Mayo over Avocado Cucumber Roll
• Lobster Tempura - Lobster Tempura with Avocado, Cucumber and Yuzu Mayo
• Soft Shell Crab - Soft Shell Crab Tempura with Avocado, Cucumber and BBQ Mayo
• Fried Oyster - Fried Panko Crusted Oyster with Avocado, Cucumber and BBQ Mayo