Friday, August 16th

Dinner Special

Today’s Obanzai:

• Kinoko Soy Itame (Vege) - Enoki, shimeji, eringi & shiitake mushrooms sauteed with soy garlic
• Age Tofu Tsutsumi Yaki (Vege) - egg, tofu & edamame stuffed in fried tofu pouch
• Niku Dango Daikon Ni - Pork & beef meatballs and daikon simmered in soy mirin sauce

Today’s Miso Soup:

• Tamanegi onion

Today’s Special Sushi:

• Toro Sushi / Sashimi
• Uni Sushi / Sashimi
• Arctic Char Sushi / Sashimi
• Tile Fish Sushi / Sashimi
• Striped Bass Sushi / Sashimi
• Branzini Sushi / Sashimi
• Black Cod Sushi / Sashimi
• Salmon Belly Sushi / Sashimi
• Branzini Sushi / Sashimi
• Negi Toro Roll - Fatty Tuna with Scallions
• Blue Crab Roll - Crab Meat & scallions mixed with Yuzu Mayo over Avocado Cucumber Roll
• Lobster Tempura - Lobster Tempura with Avocado, Cucumber and Yuzu Mayo
• Soft Shell Crab - Soft Shell Crab Tempura with Avocado, Cucumber and BBQ Mayo
• Fried Oyster - Fried Panko Crusted Oyster with Avocado, Cucumber and BBQ Mayo