Dinner Special
Today’s Obanzai:
- Ninjin Kombu Ae - Shredded carrot & kombu mixed with soy garlic & sesame oil
- Mushi Tori - Steamed chicken thigh marinated in miso vinegar
- Niku Dango - Beef & pork Meatballs simmered in tomato sauce
Today’s Miso Soup:
- Tofu & Wakame
Today’s Special Sushi:
- Black Cod Sushi/Sashimi
- Strioped Bass Sushi / Sashimi
- Salmon Belly Sushi / Sashimi
- Madai Sushi / Sashimi
- Uni Sushi / Sashimi
- Toro Sushi / Sashimi
- Wagyu Beef Sushi / Sashimi
- Negi Toro Roll - Fatty Tuna Scallions
- Blue Crab Roll - Crab Meat & scallions mixed with Yuzu Mayo over Avocado Cucumber Roll
- Lobster Tempura - Lobster Tempura with Avocado, Cucumber and Yuzu Mayo
- Soft Shell Crab - Soft Shell Crab Tempura with Avocado, Cucumber and BBQ Mayo
- Fried Oysters - Fried Panko Crusted Oysters with Avocado, Cucumber and BBQ Mayo