Dinner Special
Today’s Obanzai:
- Harusame - Cellophane noodles, egg, carrot & shiitake mushrooms with fish soy sauce
- Buta Bara Itame - Sliced-pork belly, carrot, cucumber & scallion sauteed with soy sauce
- Age Tofu Saikyo Miso - Sesame & saikyo miso sauce over fried house tofu with flour
Today’s Miso Soup:
- Hakusai Cabbage
Today’s Special Sushi:
- Toro Sushi/Sashimi
- Black Cod Sushi/Sashimi
- Arctic Char Sushi / Sashimi
- Salmon Belly Sushi / Sashimi
- Branzini Sushi / Sashimi
- Tile Fish Sushi / Sashimi
- Uni Sushi / Sashimi
- Blue Crab Roll - Crab meat & scallions mixed with Yuzu Mayo over Avocado Cucumber
- Negi Toro Roll - Fatty tuna with scallions
- Lobster Tempura Roll - Lobster Tempura with Avocado, Cucumber and Yuzu Mayo
- Fried Oyster Roll - Fried Panko Crusted Oyster with Avocado, Cucumber and BBQ Mayo
- Soft Shell Crab Roll - Soft Shell Crab Tempura with Avocado, Cucumber and BBQ Mayo