Dinner Special
Today’s Obanzai:
- Kiriboshi Daikon Ume Ae - Dried daikon strips, bonito flakes & shiso with plum paste over tofu
- Konnyaku Okaka Itame - Konjac bonito flakes sauteed with soy mayo
- Tori Konsai Amazu Ae - Fried chicken thigh, pumpkin & lotus roots with sweet soy vinegar
Today’s Miso Soup:
- Tofu
Today’s Special Sushi:
- Toro Sushi/Sashimi
- Black Cod Sushi/Sashimi
- Arctic Char Sushi / Sashimi
- Tile Fish Sushi/Sashimi
- Orata Sushi / Sashimi
- Branzini Sushi / Sashimi
- Uni Sushi / Sashimi
- Blue Crab Roll - Crab meat & scallions mixed with Yuzu Mayo over Avocado Cucumber
- Negi Toro Roll - Fatty tuna with scallions
- Lobster Tempura Roll - Lobster Tempura with Avocado, Cucumber and Yuzu Mayo
- Fried Oyster Roll - Fried Panko Crusted Oyster with Avocado, Cucumber and BBQ Mayo
- Soft Shell Crab Roll - Soft Shell Crab Tempura with Avocado, Cucumber and BBQ Mayo