Dinner Special
Today’s Obanzai:
- Ebi Ankake - Thick soy broth with shrimp over homemade Tofu
- Kabocha Miso Gratin - Grilled pumpkin & ground beef with miso sauce
- Konnyaku Itame - Yam cake & kinoko sauteed with soy mirin sauce
Today’s Miso Soup:
- Moyashi bean sprouts
Today’s Special Sushi:
- Sheeps Head Sushi / Sashimi
- Salmon Belly Sushi / Sashimi
- Arctic Char Sushi / Sashimi
- Uni Sushi / Sashimi
- Bonito Sushi / Sashimi
- Stripe Bass Sushi / Sashimi
- Toro Sushi / Sashimi
- Negi Toro Roll - Fatty tuna with scallions
- Fried Oyster Roll - Fried Panko Crusted Oyster with Avocado, Cucumber and BBQ Mayo
- Soft Shell Crab Roll - Soft Shell Crab Tempura with Avocado, Cucumber and BBQ Mayo
- Lobster Tempura Roll - Lobster Tail Tempura with Avocado, Cucumber and Yuzu Mayo