Dinner Special
Today’s Obanzai:
- Shitake Panko Fry - Fried Panko crusted Shitake Mushroom stuffed with Avocado
- Shigure Ni - Simmered Beef, Shishito Pepper, Ginger and Daikon Radish with Soy
- Namuru - Bean Sprout and Bok Choy mixed with Lime, Salt & Chili Oil
Today’s Miso Soup:
- Sweet Potato
Today’s Special Sushi:
- Black Cod Sushi / Sashimi
- Arctic Char Sushi / Sashimi
- Toro Sushi / Sashimi
- Salmon Belly Sushi / Sashimi
- Negi Toro Roll - Fatty Tuna with Scallion
- Blue Crab Roll - Crab meat mixed with Yuzu Mayo & Scallion over Avocado Cucumber Roll
- Fried Oyster Roll - Fried Panko Crusted Oyster with Avocado, Cucumber and BBQ Mayo
- Soft Shell Crab Roll - Soft Shell Crab Tempura with Avocado, Cucumber and BBQ Mayo
- Lobster Tempura Roll - Lobster Tail Tempura with Avocado, Cucumber and Yuzu Mayo