Dinner Special
Today’s Obanzai:
- Buta Shiitake Itame - Sliced-pork loin, broccoli & shiitake sauteed with oyster sauce
- Daikon Onion Soup - Daikon & grated onion stewed in chicken stock with butter
- Hijiki Renkon Ni - Hijiki, lotus root, tuna flakes & kelp simmered in kelp broth
Today’s Miso Soup:
- Hakusai Cabbage
Today’s Special Sushi:
- Salmon Belly Sushi / Sashimi
- Mackerel Sushi / Sashimi
- Arctic Char Sushi / Sashimi
- Red Snapper Sushi / Sashimi
- Toro Sushi / Sashimi
- Black Cod Sushi / Sashimi
- Negi Toro Roll - Fatty Tuna with Scallion
- Fried Oyster Roll - Fried Panko Crusted Oyster with Avocado, Cucumber and BBQ Mayo
- Soft Shell Crab Roll - Soft Shell Crab Tempura with Avocado, Cucumber and BBQ Mayo
- Lobster Tempura Roll - Lobster Tail Tempura with Avocado, Cucumber and Yuzu Mayo