Dinner Special
Today’s Obanzai:
- Hiya Oden - Soy broth simmered quail eggs, yam noodle, fish cakes, okra & tofu with pork
- Kinoko Pman Itame - Oyster mushrooms, peppers & kelp sauteed with soy butter
- Niku Croquette - Potato croquette with ground pork
Today’s Miso Soup:
- Gobo burdock root
Today’s Special Sushi:
- Botan Shrimp Sushi / Sashimi
- Salmon Belly Sushi / Sashimi
- Arctic Char Sushi / Sahimi
- Mackerel Sushi / Sashimi
- Tile Fish Sushi / Sashimi
- Red Snapper Sushi / Sashimi
- Blue Crab Roll - Crab Meat mixed with Yuzu Mayo over Avocado Cucumber
- Fried Oyster Roll - Fried Panko Crusted Oyster with Avocado, Cucumber and BBQ Mayo
- Soft Shell Crab Roll - Soft Shell Crab Tempura with Avocado, Cucumber and BBQ Mayo
- Lobster Tempura Roll - Lobster Tail Tempura with Avocado, Cucumber and Yuzu Mayo