Dinner Special
Today’s Obanzai:
- Saba Yuan Yaki - Broiled Mackerel marinated in Soy Yuzu
- Kinoko Age Tofu - Sauteed kinoko mushrooms with salt over fried tofu
- Moyashi Salad - Bean sprouts, kelp, carrot & edamame mixed with sesame oil
Today’s Miso Soup:
- Tofu & Wakame
Today’s Special Sushi:
- Botan Shrimp Sushi / Sashimi
- Toro Sushi / Sashimi
- Black Cod Sushi / Sashimi
- Salmon Belly Sushi / Sashimi
- Mackerel Sushi / Sashimi
- Sea Trout Sushi / Sashimi
- Arctic Char Sushi / Sashimi
- Negi Toro Roll - Fatty Tuna with Scallion
- Fried Oyster Roll - Fried Panko Crusted Oyster with Avocado, Cucumber and BBQ Mayo
- Soft Shell Crab Roll - Soft Shell Crab Tempura with Avocado, Cucumber and BBQ Mayo
- Lobster Tempura Roll - Lobster Tail Tempura with Avocado, Cucumber and Yuzu Mayo