Dinner Special
Today’s Obanzai:
- Ninjin kyuri Salad - Carrot, cucumber & kelp marinated in salt & vinegar
- Buta Takenoko Taitan - Pork loins & bamboo shoots simmered in thick soy broth
- Tori Miso Ni - Chicken thigh simmered in miso & ginger garlic
Today’s Miso Soup:
- Tofu & Wakame
Today’s Special Sushi:
- Tilefish Sushi/Sashimi
- Red Snapper Sushi/Sashimi
- Mackerel Sushi / Sashimi
- Arctic Char Sushi / Sashimi
- Uni Sushi / Sashimi
- Black Cod Sushi / Sashimi
- Negitoro Roll - Fatty Tuna with scallions
- Lobster Tempura Roll - Lobster Tail Tempura with Avocado, Cucumber and Yuzu Mayo
- Fried Oyster Roll - Fried Panko Crusted Oyster with Avocado, Cucumber and BBQ Mayo
- Soft Shell Crab Roll - Soft Shell Crab Tempura with Avocado, Cucumber and BBQ Mayo