Dinner Special
Today’s Obanzai:
- Yasai Tempura - Oyster & shiitake mushrooms, shishito, onion & carrot tempura
- Buta Shabu - Boiled sliced pork belly, onion & daikon with ponzu
- Mame Moyashi Salad - Bean sprouts, shishito & brussel sprouts with salt & sesame oil
Today’s Miso Soup:
- Daikon
Today’s Special Sushi:
- Mackerel Sushi / Sashimi
- Sea Bass Sushi / Sashimi
- Tile Fish Sushi / Sashimi
- Arctic Char Sushi / Sashimi
- Black Cod Sushi / Sashimi
- Chu Toro Sushi / Sashimi
- Blue Crab Roll - Crab meat & scallions mixed with mayo over avocado cucumber roll
- Fatty Tuna Roll with Scallions
- Fried Oyster Roll - Fried Panko Crusted Oyster with Avocado, Cucumber and BBQ Mayo
- Lobster Tempura Roll - Lobster Tail Tempura with Avocado, Cucumber and Yuzu Mayo
- Soft Shell Crab Roll - Soft ShellCrab Tempura with Avocado, Cucumber and BBQ Mayo