Monday, May 14th

Dinner Special

Today’s Obanzai:

• Buta Shouga Yaki - Sauteed Sliced Pork Belly, Mushroom & Onion in Ginger Spicy Soy Sauce
• Nama Harumaki - Tuna Flake with Mayo, Scallion, Daikon Radish Pickles & Mixed Green Rolled with Rice Paper
• Ninniku Itame - Sauteed Shrimp & Cabbage with Garlic Salt & Sliced Lemon

Today’s Miso Soup:

• Hakusai

Today’s Special Sushi:

• Chu Toro Hako Sushi
• Salmon Belly Hako Sushi

Today’s Special Sushi:

• Mackerel Sushi / Sashimi
• Botan Shrimp Sushi / Sashimi
• Bonito Sushi / Sashimi
• Salmon Belly Sushi / Sashimi
• Arctic Char Sushi / Sashimi 
• Red Snappers Sushi / Sashimi
• Tile Fish Sushi / Sashimi
• Chu Toro Sushi / Sashimi
• Fatty Tuna Roll with Scallions
• Blue Crab Roll - Crab meat mixed with Yuzu Mayo & Scallions over Avocado Cucumber Roll
• Fried Oyster Roll - Fried Panko Crusted Oyster with Avocado, Cucumber and BBQ Mayo
• Lobster Tempura Roll - Lobster Tail Tempura with Avocado, Cucumber and Yuzu Mayo 
• Soft Shell Crab Roll - Soft ShellCrab Tempura with Avocado, Cucumber and BBQ May