Dinner Special
Today’s Obanzai:
- Buta Nira Itame - Sliced pork loins, fried tofu skins & chives sauteed with soy mirin
- Tori Chicken Fritters with Spicy Sauce
- Cabbage Jaco Ponzu Ae - Cabbage, shungiku greens, carrot & fried tofu skins mixed with ponzu
Today’s Miso Soup:
- Tofu & Wakame Seaweed
Today’s Special Sushi:
- Botan Shrimp Sushi / Sashimi
- Sea Bass Sushi / Sashimi
- Sea Trout Sushi / Sashimi
- Mackerel Sushi / Sashimi
- Blue Crab Roll - Crab Meat mixed with Yuzu Mayo over Avocado Cucumber roll
- Fried Oyster Roll - Fried Panko Crusted Oyster with Avocado, Cucumber and BBQ Mayo
- Lobster Tempura Roll - Lobster Tail Tempura with Avocado, Cucumber and Yuzu Mayo
- Soft Shell Crab Roll - Soft ShellCrab Tempura with Avocado, Cucumber and BBQ May