Dinner Special
Today’s Obanzai:
- Koumi Salad - Mizuna Green, Fried Tofu, Mini Sardine & Scallion mixed with Spicy Sesame Soy dressing
- Shio Koji Kara Age - Fried Chicken Thigh marinated in Salted Koji, Black pepper & Garlic
- Goma Nori Ae - Blanched Spinach & Seaweed mixed with Sesame Soy Sauce
Today’s Miso Soup:
- Cabbage
Today’s Special Sushi:
- Horse Mackerel Sushi / Sashimi
- Grouper Sushi / Sashimi
- Sea Bass Sushi / Sashimi
- Branzini SUshi / Sashimi
- Salmon Skin Hand Roll with Cucumber & Eel Sauce
- Fried Oyster Roll - Fried Panko Crusted Oyster with Avocado, Cucumber and BBQ Mayo
- Lobster Tempura Roll - Lobster Tail Tempura with Avocado, Cucumber and Yuzu Mayo
- Soft Shell Crab Roll - Soft ShellCrab Tempura with Avocado, Cucumber and BBQ May