Dinner Special
Today’s Obanzai:
- Agebitashi - Fried Fall Vegetable as Pumpkin, Sweet Potato & Burdock Soaked in Sweet Soy
- Sake Dango Ni - Salmon Meat Balls, Shimeji Mashuroom & Baby Bok choi Simmered w/ Soy milk Soup
- Kiriboshi Tsukune - Dried Dikon. Ground Chicken & Tofu Balls w/ Teriyaki
Today’s Miso Soup:
- Onion
Today’s Special Sushi:
- Red Snapper Sushi / Sashimi
- Porgy Sushi / Sashimi
- Bonito Sushi / Sashimi
- Stripe Bass Sushi / Sashimi
- Sea Bass Sushi / Sashimi
- Branzino Sushi / Sashimi
- Mackerel Sushi / Sashimi
- Chu Toro Sushi / Sashimi
- Uni Sushi / Sashimi
- Negitoro Roll - Fatty Tuna with Scallions
- Lobster Tempura Roll - Lobster Tail Tempura with Avocado, Cucumber and Yuzu Mayo
- Soft Shell Crab Roll - Soft ShellCrab Tempura with Avocado, Cucumber and BBQ Mayo
- Fried Oyster Roll - Fried Panko Crusted Oyster with Avocado, Cucumber and BBQ Mayo