Dinner Special
Today’s Obanzai:
- Otoshi Age - Fried Tofuballs with Corn served with Soy Ginger
- Tori Zucchini Marinade - Grilled Zucchini & Chicken Thigh marinated in Soy Vinegar
- Niku Dango Ankake - Thick Sweet Sour Sauce over Fried Pork Meatballs with Bamboo Shoot
Today’s Miso Soup:
- Nira Chives
Today’s Special Sushi:
- Botan Shrimp Sushi / Sashimi
- Mackerel Sushi / Sashimi
- Red Snapper Sushi / Sashimi
- Porgy Sushi / Sashimi
- Tile Fish Sushi / Sashimi
- Arctic Char Sushi / Sashimi
- Negi Toro Roll - Fatty Tuna with Scallion
- Lobster Tempura Roll - Lobster Tail Tempura with Avocado, Cucumber and Yuzu Mayo
- Soft Shell Crab Roll - Soft ShellCrab Tempura with Avocado, Cucumber and BBQ Mayo
- Fried Oyster Roll - Fried Panko Crusted Oyster with Avocado, Cucumber and BBQ Mayo