Dinner Special
Today’s Obanzai:
- Kiriboshi Daikon Salad - Dried Radish, Cucumber, Watermelon, Bell Pepper & Onion mixed with Mayo Vinegar
- Wafu Omelette with Baby Anchovy & Salmon Flakes
- Tofu Buta Bara Maki - Tofu wrapped in Smoked & Boiled Pork Belly
Today’s Miso Soup:
- Tofu & Wakame Seaweed
Today’s Special Sushi:
- Butter Fish Sushi / Sashimi
- Bonito Sushi / Sashimi
- Horse Mackere Sushi/ Sashimi
- Porgy Sushi / Sashimi
- Tile Fish Sushi / Sashimi
- Lobster Tempura Roll - Tail Tempura with Avocado, Cucumber and Yuzu Mayo
- Soft Shell Crab Roll - Soft ShellCrab Tempura with Avocado, Cucumber and BBQ Mayo
- Fried Oyster Roll - Fried Panko Crusted Oyster with Avocado, Cucumber and BBQ Mayo