Dinner Special
Today’s Obanzai:
- Kiriboshi Daikon Tuna Salad - Shredded Egg Omlette, Dried-Radish & Carrot with Tuna Mayo
- Sukiyaki - Sliced Beef, Tofu, Enoki Mushroom & Scallion simmered in Sweet Soy Broth
- Tori Jaga Shio Nikomi - Chicken Thigh, Potato, Carrot & Onion stewed in Salt & Sea Broth
Today’s Miso Soup:
- Tamanegi Onion
Today’s Special Sushi:
- Botan Shrimp Sushi / Sashimi
- Local Squid Sushi / Sashimi
- Sea Trout Sushi / Sashimi
- Ika Geso Sushi / Sashimi
- Lobster Tempura Roll - Tail Tempura with Avocado, Cucumber and Yuzu Mayo
- Soft Shell Crab Roll - Soft ShellCrab Tempura with Avocado, Cucumber and BBQ Mayo
- Fried Oyster Roll - Fried Panko Crusted Oyster with Avocado, Cucumber and BBQ Mayo