Dinner Special
Today’s Obanzai:
- Tofu Chijimi - Egg- Battered Tofu with Sesame & Soy Vinegar
- Buta Yakiniku - Grilled Salted-Pork Belly topped with Sliced Onion & Chive
- Yasai Kaisen Salad - Diced Vegetables, Surf Clam & Uni with Soy Dashi Jelly
Today’s Miso Soup:
- Hakusai Cabbage
Today’s Special Sushi:
- Botan Shrimp Sushi / Sashimi
- Aoyagi Clam Sushi / Sashimi
- Local Squid Sushi / Sashimi
- Ika Geso Sushi / Sashimi
- Butter Fish Sushi / Sashimi
- Horse Mackerel Sushi / Sashimi
- Lobster Tempura Roll - Tail Tempura with Avocado, Cucumber and Yuzu Mayo
- Soft Shell Crab Roll - Soft ShellCrab Tempura with Avocado, Cucumber and BBQ Mayo
- Fried Oyster Roll - Fried Panko Crusted Oyster with Avocado, Cucumber and BBQ Mayo