Dinner Special
Today’s Obanzai:
- Jyako Salad - Shredded Cabbage & Mini Sardine with Sesame Mayo Sauce
- Kaba Yaki - Sliced Pork & Egg Plants Sauteed in Sweet Soy with Shiso & Ginger
- Mizore Ni - Chicken Thigh Simmered in Onion & Daikon Radish Soy Sauce with Scallion
Today’s Miso Soup:
- Wakame Seaweed & Tofu
Today’s Special Sushi:
- Botan Shrimp Sushi /Sashimi
- Orata Sushi / Sashimi
- Porgy Sushi / Sashimi
- Local Squid Sushi / Sashimi
- Ika Geso Sushi / Sashimi
- Lobster Tempura Roll - Tail Tempura with Avocado, Cucumber and Yuzu Mayo
- Soft Shell Crab Roll - Soft ShellCrab Tempura with Avocado, Cucumber and BBQ Mayo
- Fried Oyster Roll - Fried Panko Crusted Oyster with Avocado, Cucumber and BBQ Mayo