Dinner Special
Today’s Obanzai:
- Asparagus Buta Shoga Yaki - Simmered Asparagus wrapped in Pork Loin sauteed with Soy Garlic
- Nikujaga - Sliced Beef, Radish, Potato and Carrot stewed in Sweet Soy Sauce
- Atsuage Nasu Nibitashi - Fried Tofu and Eggplant simmered in Soy Broth
Today’s Miso Soup:
- Kabu Turnip
Today’s Special Sushi:
- Botan Shrimp Sushi /Sashimi
- Chu Toro Sushi / Sashimi
- Branzini Sushi / Sashimi
- Local Squid Sushi / Sashimi
- Ika Geso Sushi / Sashimi
- Sea Bream Sushi / Sashimi
- Lobster Tempura Roll - Tail Tempura with Avocado, Cucumber and Yuzu Mayo
- Soft Shell Crab Roll - Soft ShellCrab Tempura with Avocado, Cucumber and BBQ Mayo
- Fried Oyster Roll - Fried Panko Crusted Oyster with Avocado, Cucumber and BBQ Mayo