Dinner Special
Today’s Obanzai:
- Goma Mayo Ae Salaed - Shredded Burdock Root & Carrot mixed with Sesame Mayo
 - Atsuage Pirikara Itame - Fried Tofu, Hakusai Cabbage & Chive sauteed with Mild Spicy Soy & Miso
 - Daikon Miso Taitan - Radish, Yam Cake & Sliced Pork Belly simmered in Red Miso Broth
 
Today’s Miso Soup:
- Tofu & Wakame Seaweed
 
Today’s Special Sushi:
- Botan Shrimp Sushi / Sashmi
 - Ika Geso Sushi / Sashimi
 - Porgy Sushi / Sashimi
 - Local Squid Sushi / Sashimi
 - Horse Mackerel Sushi / Sashimi
 - Lobster Tempura Roll - Tail Tempura with Avocado, Cucumber and Yuzu Mayo
 - Soft Shell Crab Roll - Soft ShellCrab Tempura with Avocado, Cucumber and BBQ Mayo
 - Fried Oyster Roll - Fried Panko Crusted Oyster with Avocado, Cucumber and BBQ Mayo
 
