Dinner Special
Today’s Obanzai:
- Tonjiru - Bacon, Assorted Veggies & Mushroom in Miso broth
- Hijiki Kinchaku - Hijiki Seaweed, Tofu, Carrot & Radish covered with Fried Tofu with Ponzu
- Shiromi Fry - Fried Panko Crusted Cod Fish with Tartar Sauce
Today’s Miso Soup:
- Shimeji Mushrom
Today’s Special Sushi:
- Triple Tail Sushi / Sashimi
- Horse Mackerel Sushi / Sashimi
- Orata Sushi / Sashimi
- Bonito Sushi / Sashimi
- Local Squid Sushi / Sashimi
- Ika Geso Sushi / Sashimi
- Botan Shrimp Sushi/ Sashimi
- Soft Shell Crab Roll - Soft ShellCrab Tempura with Avocado, Cucumber and BBQ Mayo
- Lobster Tempura Roll - Tail Tempura with Avocado, Cucumber and Yuzu Mayo
- Fried Oyster Roll - Fried Panko Crusted Oyster with Avocado, Cucumber and BBQ Mayo