Dinner Special
Today’s Obanzai:
- Pirikara Yasai - Pumpkin, Onion, Potato & Lotus Root sauteed with Mild Spicy Sauce
- Ban Ban Ji - Chicken Tenderloin, Cucumber & Fried Tofu mixed with Miso & Sesame Oil
- Sukiyaki Itame - Sliced Beef, Yam Cake & Burdock Root sauteed and simmered with Sweet Soy
Today’s Miso Soup:
- Yaki Nasu Eggplant
Today’s Special Sushi:
- Botan Shrimp Sushi / Sashimi
- Porgy Sushi / Sashimi
- Local Squid Sushi / Sashimi
- Ika Geso Sushi / Sashimi
- Soft Shell Crab Roll - Soft ShellCrab Tempura with Avocado, Cucumber and BBQ Mayo
- Fried Oyster Roll - Fried Panko Crusted Oyser with Avocado, Cucumber and BBQ Mayo
- Lobster Tempura Roll - Tail Tempura with Avocado, Cucumber and Yuzu Mayo