Dinner Special
Today’s Obanzai:
- Tonjiru Soup - Daikon, Carrot, Burdock Root, Sliced Pork Belly and Potato stewed in Miso Broth
- Hirame Wafu Carpaccio - Fluke, Avocado & Cucumber with Garlic oil & Plum Sauce
- Kabocha Shira Ae - Blanched Pumpkin & Tofu Sauce with Saikyo Miso Flavor
Today’s Miso Soup:
- Tofu and Wakame Seaweed
Today’s Special Sushi:
- Botan Shrimp Sushi / Sashimi
- Sea Bream Sushi / Sashimi
- Blue Fin Toro Sushi / Sashimi
- Soft Shell Crab Roll - Soft ShellCrab Tempura with Avocado, Cucumber and BBQ Mayo
- Lobster Tempura Roll - Tail Tempura with Avocado, Cucumber and Yuzu Mayo