Dinner Special
Today’s Obanzai:
- Gomoku Hijiki - Yam Cake, Carrot, Shiitake and Hijiki sauteed & simmered in Soy Broth
- Tsukune - Chicken Meatballs & Sweet Potato with Teriyaki Sauce
- Sanma Shio Yaki - Broiled Salted Mackerel with Grated Radish
Today’s Miso Soup:
- Tofu and Wakame Seaweed
Today’s Special Sushi:
- Botan Shrimp Sushi / Sashimi
- Kona Kanpachi Sushi / Sashimi
- Mackerel Sushi / Sashimi
- Ootoro Sushi / Sashimi
- Soft Shell Crab Roll - Soft ShellCrab Tempura with Avocado, Cucumber and BBQ Mayo
- Fried Oyster Roll - Fried Panko Crusted Oyser with Avocado, Cucumber and BBQ Mayo
- Lobster Tempura Roll - Tail Tempura with Avocado, Cucumber and Yuzu Mayo