Dinner Special
Today’s Obanzai:
- Saba Kousen Age - Fried Mackerel covered with Rice Cracker
- Nasu Chigensai Ankake - Thick Soy Broth over simmered Bok Choy & Eggplant
- Miso Udon - Chilled Udon Noodle with Red Miso with Ground Beef
Today’s Miso Soup:
- Tofu & Wakame Seaweed
Today’s Special Sushi:
- Botan Shrimp Suhi / Sashimi
- Red Snapper Sushi / Sashimi
- Mackerel Sushi / Sashimi
- Sheeps Head Sushi / Sashimi
- Ika Geso Sushi / Sashimi
- Sea Bass Sushi / Sashimi
- Chu Toro Sushi / Sashimi
- Soft Shell Crab Roll - Soft Shell Crab Tempura with Avocado, Cucumber and BBQ Mayo
- Fried Oyster Roll - Fried Panko Crusted Oyser with Avocado, Cucumber and BBQ Mayo
- Lobster Tempura Roll - Tail Tempura with Avocado, Cucumber and Yuzu Mayo