Dinner Special
Today’s Obanzai:
- Subuta - Fried Pork Belly, Carrot, Onion, Asparagus and Mushroom Sauteed with Sweet Sour Sauce
- Tori Sasami Tofu - Chicken Breast and Cucumber Mixed with Sesame Dressing Over Homemade Tofu
- Fry Moriawase - Fried Tile fish, Shrimp and Lotus Root with Tar Tar Sauce
Today’s Special Dish:
- Lamb Miso Yaki - Grilled Lamb Chop Marinated in Haccho Miso
Today’s Miso Soup:
- Turnip Green & Carrot
Today’s Special Sushi:
- Tile Fish Sushi / Sashimi
- Local Squid Sushi / Sashimi
- Ika Geso Sushi / Sashimi
- Porgy Sushi / Sashii
- Soft Shell Crab Roll - Soft Shell Crab Tempura with Avocado, Cucumber and BBQ Mayo
- Lobster Tempura Roll - Tail Tempura with Avocado, Cucumber and Yuzu Mayo
- Fried Oyster Roll - Fried Panko Crusted Oyser with Avocado, Cucumber and BBQ Mayo