Dinner Special
Today’s Obanzai:
- Satsumaimo Harumaki - Fried Mashed Sweet Potato Spring Roll
- Gyu Stew - Short Rib, Carrot and Onion Stewed in Soy & Milk Soup
- Tamago Soup - Fish Ball (Spanish Mackerel), Carrot and Onion Simmered in Sea Broth
Today’s Miso Soup:
- Homemade Tofu & Wakame Seaweed
Today’s Special Sushi:
- Negitoro Roll - Chopped Fatty Tuna with Scalion
- Soft Shell Crab Roll - Soft Shell Crab Tempura with Avocado, Cucumber and BBQ Mayo
- Lobster Tempura Roll - Tail Tempura with Avocado, Cucumber and Yuzu Mayo
- Fried Oyster Roll - Fried Panko Crusted Oyser with Avocado, Cucumber and BBQ Mayo
Dinner Delivery/Take Out Menu
