Dinner Special
Today’s Obanzai:
- Pirikara Somen - Chilled Spicy Wheat Flour Noodle, Topped with Shredded Chicken and Cucumber
- Sake Kasu Jiru - Salmon, Carrot, Lotus Root, Hakusai Cabbage and Maitake Mushroom Simmered in Sake Lees and Miso Broth
- Hotate Salad - Sashimi Scallop and Asparagus Mixed with Miso & Mayo Sauce
Today’s Miso Soup:
- Sweet Potato & Onion
Today’s Special Sushi:
- Orata Sushi / Sashimi
- Gray Tilefish Sushi / Sashimi
- Local Squid Sushi / Sashimi
- Ika Geso Sushi / Sashimi
- Soft Shell Crab Roll - Soft Shell Crab Tempura with Avocado, Cucumber and BBQ Mayo
- Lobster Tempura Roll - Tail Tempura with Avocado, Cucumber and Yuzu Mayo
Dinner Delivery/Take Out Menu
