Dinner Special
Today’s Obanzai:
- Squash Tempura with Soy Broth Dip Sauce
- Sanma Miso Yaki - Broiled Pike Mackerel Marinated in Spicy Miso
- Teba Curry Ni - Broiled Chicken Wings Stewed in Curry Sauce
Today’s Miso Soup:
- Jagaimo Potato and Onion
Today’s Special Sushi:
- Porgy Sushi / Sashimi
- Soft Shell Crab Roll - Soft Shell Crab Tempura with Avocado, Cucumber and BBQ Mayo
- Lobster Tempura Roll - Lobster Tail Tempura with Avocado, Cucumber and Yuzu Mayo