Dinner Special
Today’s Obanzai:
- Niku Dango - Pork & Beef Meatball and Bell Pepper with Sweet Vinegar Sauce [Picture]
- Miso Itame - Fried Tofu and Zucchini Sauteed with Miso Mirin Sauce
- Katsuo Tatsuta Age - Fried Bonito Marinated in Soy-Ginger Sauce with Onion Dressing
Today’s Miso Soup:
- Kaiware Sprout and Wakame Seaweed
Today’s Special Sushi:
- Kampachi Sushi / Sashimi
- Porgy Sushi / Sashimi
- Orata Sushi / Sashimi
- Lobster Tempura Roll - Lobster Tail Tempura with Avocado, Cucumber and Yuzu Mayo
- Soft Shell Crab Roll - Soft Shell Crab Tempura with Avocado, Cucumber and BBQ Mayo
- Fried Oyster Roll - Fried Panko Crusted Oyster with Avocado, Cucumber and BBQ Mayo