Dinner Special
Today’s Obanzai:
- Niku Dango - Beef & Pork Meatballs with Oyster Ketchup Sauce [Picture]
- Ika Meshi - Soy Broth Steamed Squid Stuffing with Sticky Rice
- Jumbo Ebi Shumai - Fried Shrimp Shumai with Ponzu Sauce
Today’s Miso Soup:
- Hakusai Cabbage and Wakame Seaweed
Today’s Special Dish:
- Kajiki Maguro Teriyaki - Grilled Swordfish Steak with Teriyaki Sauce
Today’s Special Sushi:
- Orata Sushi / Sashimi
- Porgy Sushi / Sashimi
- Local Squid Sushi / Sashimi
- Ika Geso Sushi / Sashimi
- Lobster Tempura Roll - Lobster Tail Tempura with Avocado, Cucumber and Yuzu Mayo
- Soft Shell Crab Roll - Soft Shell Crab Tempura with Avocado, Cucumber and BBQ Mayo
- Fried Oyster Roll - Fried Panko Crusted Oyster with Avocado, Cucumber and BBQ Mayo