Dinner Special
Today’s Obanzai:
- Nikomi Hamburg - Beef Hamburg Simmered in Demi-grace Sauce
- Jyako Salad - Roasted Dried Baby Sardines and Sake Steamed Hakusai Cabbage with Soy Sesame Dressing
- Haruyasai Soup - Potato, Cabbage, Carrot, Onion and Enoki Mushroom in Chicken Stock Soup [Picture]
Today’s Miso Soup:
- Homemade Tofu and Wakame Seaweed
Today’s Special Sushi:
- Orata Sushi / Sashimi
- Tile Fish Sushi / Sashimi
- Ama Ebi (Sweet Shrimp) Sushi / Sashimi
- Sheep's Head Sushi / Sashimi
- Mackerel Sushi / Sashimi
- Local Squid Sushi / Sashimi
- Squid Tentacle Sushi / Sashimi
- Lobster Tempura Roll - Lobster Tail Tempura with Avocado, Cucumber and Yuzu Mayo
- Soft Shell Crab Roll - Soft Shell Crab Tempura with Avocado, Cucumber and BBQ Mayo
- Fried Oyster Roll - Fried Panko Crusted Oyster with Avocado, Cucumber and BBQ Mayo