Today’s Obanzai:
- Ika Yasai Katsu Fry - Fried Panko Crusted Vegetable and Squid Mix with Tonkatsu Sauce
- Yasai Itame - Sauteed Hakusai Cabbage, Shimeji Mushroom and Carrot with Soy-Mirin Sauce
- Kabocha Bacon Maki - Roasted Pumpkin Wrapped in Bacon [Picture]
Today’s Miso Soup:
- Tofu and Wakame Seaweed
Today’s Special Sushi:
- Orata Sushi / Sashimi
- Tile Fish Sushi /Sashimi
- Mackerel Sushi / Sashimi
- Lobster Tempura Roll - Lobster Tail Tempura with Avocado, Cucumber and Yuzu Mayo
- Soft Shell Crab Roll - Soft Shell Crab Tempura with Avocado, Cucumber and BBQ Mayo
- Fried Oyster Roll - Fried Panko Crusted Oyster with Avocado, Cucumber and BBQ Mayo