Today’s Obanzai:
- Grilled Chicken Thigh Marinated with Sake Lees & Saikyo Miso [Picture]
- Orata Carpaccio with Aojiso Dressing
- Agebitashi - Fried Zucchini & Eggplant Soaked in Soy-Dashi Sauce
Today’s Miso Soup:
- Tofu & Radish
Today’s Special Sushi:
- Local Squid Sushi / Sashimi
- Toro Sushi / Sashimi
- Bonito Sushi / Sashimi
- Kona Kanpachi Sushi / Sashimi
- Orata Sushi / Sashimi
- Ika Geso (Squid Tentacle) Sushi / Sashimi
- Soft Shell Crab Roll - Soft Shell Crab Tempura with Avocado, Cucumber and BBQ Mayo
- Lobster Tempura Roll - Lobster Tail Tempura with Avocado, Cucumber and Yuzu Mayo
- Negi Toro Roll - Fatty Tuna with Scallion