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We accept Visa, Master and Discover Cards !!
Thank you!
** ** **
Today’s Obanzai:
- Meat (Pork & Beef) Ball with Mushroom Sauce
- Iwashi Nitsume - Sardine Simmered in Soy Ginger Souce
- Grilled Salted White Mushroom with Garlic Oil [Picture]
Today’s Miso Soup:
- Tofu & Wakame Seaweed
Today’s Special Sushi:
- Orata Sushi /Sashimi
- Local Squid Sushi / Sashimi
- Ika Geso Sushi / Sashimi
- Soft Shell Crab Roll - Soft Shell Crab Tempura with Avocado, Cucumber and BBQ Mayo
- Lobster Tempura Roll - Lobster Tail Tempura with Avocado, Cucumber and Yuzu Mayo