Today's Obanzai
- Roasted Chicken with Garlic Butter & Mushroom Teriyaki Sauce (Pictured)
- Hamachi Tartare - Diced Yellow tail (sashimi), Avocado, Onion and Dill with Ikura (Salmon Roe) and lemon
- Kasu Jiru Soup - Miso Soup with Sake Lees, Atsuage Tofu Hakusai Cabbage, Daikon Radish, Gobo (Burdock Root), Renkon (Lotus Root), Takenoko (Bamboo Shoot), Kombu Kelp & Carrot
Today's Miso Soup
- Okra
Today's Special Sushi
- Tuna Tatsuta Age Roll - Soy Seasoned Fried Tuna, Cucumber, and Field Greens - Yuzu Mayo