Today’s Obanzai:
- Chicken Medallions - Roasted Chicken with Gobo (Burdock Root), Carrot and Grated Daikon- Soy Sauce
- Yaki Nasu - Grilled and Chilled Eggplants Marinated in Soy Dashi and Ginger
- Oden - Simmered Tamago (Hard Boiled Egg), Ganmo (Tofu Cake), Fishcake and Daikon Radish
Today’s Miso Soup:
- Gobo (Burdock Root)
Dinner Delivery/Take Out Menu
