Sunday, January 31st

Dinner Special

WE ARE OPEN FOR DINNER FROM 5:00PM TO 8:30PM FOR TAKE OUT AND DELIVERY

Today’s Obanzai:

• Nasu Koya Tofu Agebitashi - Fried eggplants, dried-tofu and shishito marinated in soy kombu broth
• Kiriboshi Daikon Hijiki Soboro - Dried-daikon strips, hijiki and ground beef sauteed in soy mirin

Today’s Miso Soup:

• Atsuage / Fried Tofu

Today’s Special Sushi:

• Toro Sushi / Sashimi
• Uni Sushi / Sashimi
• Black Cod Sushi / Sashimi
• Amberjack Sushi / Sashimi
• Sea Bream Sushi / Sashimi
• Salmon Belly Sushi / Sashimi
• Arctic Char Sushi / Sashimi
• Branzino Sushi / Sashimi
• Mackerel Sushi / Sashimi

Today’s Special Rolls:

• Lobster Tempura - Lobster Tempura with Avocado, Cucumber and Yuzu Mayo
• Soft Shell Crab - Soft Shell Crab Tempura with Avocado, Cucumber and BBQ Mayo
• Fried Oyster - Fried Panko Crusted Oyster with Avocado, Cucumber and BBQ Mayo
• Negi Toro - Fatty Tuna (Toro) & Scallions
• Blue Crab - Crab Meat mixed with Yuzu Mayo & Scallions over Avocado Cucumber Roll
• Smoked Salmon - Smoked Salmon mixed with Spicy Mayo & Jalapeno over Avocado Cucumber Roll
• Salmon Skin Roll - Grilled Salmon Skin and Cucumber with Eel Sauce

Saturday, January 30th

Dinner Special

WE ARE OPEN FOR DINNER FROM 5:30PM TO 9:00PM FOR TAKE OUT AND DELIVERY

Today’s Obanzai:

• (Vegan) Sato Imo Soy An - Fried taro mixed with soy mirin sauce
• Toromi Soup - Groud chicken, cabbage with beaten eggs stewed in thick soy broth 

Today’s Miso Soup:

• Daikon

Chef's Special:

• Omakase Sushi - 9 pieces of Chef's Selection & choice of a handroll

Today’s Special Sushi:

• Toro Sushi / Sashimi
• Uni Sushi / Sashimi
• Black Cod Sushi / Sashimi
• Sea Bream Sushi / Sashimi
• Salmon Belly Sushi / Sashimi
• Arctic Char Sushi / Sashimi
• Botan Shrimp Sushi / Sashimi
• Amber Jack Sushi / Sashimi
• Mackerel Sushi / Sashimi
• Branzino Sushi / Sashimi

Today’s Special Rolls:

• Lobster Tempura - Lobster Tempura with Avocado, Cucumber and Yuzu Mayo
• Soft Shell Crab - Soft Shell Crab Tempura with Avocado, Cucumber and BBQ Mayo
• Fried Oyster - Fried Panko Crusted Oyster with Avocado, Cucumber and BBQ Mayo
• Negi Toro - Fatty Tuna (Toro) & Scallions
• Blue Crab - Crab Meat mixed with Yuzu Mayo & Scallions over Avocado Cucumber Roll
• Smoked Salmon - Smoked Salmon mixed with Spicy Mayo & Jalapeno over Avocado Cucumber Roll
• Salmon Skin Roll - Grilled Salmon Skin and Cucumber with Eel Sauce

Friday, January 29th

Dinner Special

WE ARE OPEN FOR DINNER FROM 5:30PM TO 9:30PM FOR TAKE OUT AND DELIVERY

Today’s Obanzai:

• Tako Yaki - Fried ball-shaped pancake with octopus
• Buta Jiru - Pulled-pork belly, burdock root, taro and konjac stewed in miso broth with sesame paste

Today’s Miso Soup:

• Tamanegi / Onion

Chef's Special:

• Omakase Sushi - 9 pieces of Chef's Selection & choice of a handroll

Today’s Special Sushi:

• Toro Sushi / Sashimi
• Uni Sushi / Sashimi
• Black Cod Sushi / Sashimi
• Amberjack Sushi / Sashimi
• Sea Bream Sushi / Sashimi
• Salmon Belly Sushi / Sashimi
• Arctic Char Sushi / Sashimi
• Branzino Sushi / Sashimi
• Mackerel Sushi / Sashimi
• Botan Shrimp Sushi / Sashimi
• Tilefish Sushi / Sashimi

Today’s Special Rolls:

• Lobster Tempura - Lobster Tempura with Avocado, Cucumber and Yuzu Mayo
• Soft Shell Crab - Soft Shell Crab Tempura with Avocado, Cucumber and BBQ Mayo
• Fried Oyster - Fried Panko Crusted Oyster with Avocado, Cucumber and BBQ Mayo
• Negi Toro - Fatty Tuna (Toro) & Scallions
• Blue Crab - Crab Meat mixed with Yuzu Mayo & Scallions over Avocado Cucumber Roll
• Smoked Salmon - Smoked Salmon mixed with Spicy Mayo & Jalapeno over Avocado Cucumber Roll
• Salmon Skin Roll - Grilled Salmon Skin and Cucumber with Eel Sauce

Thursday, January 28th

Dinner Special

WE ARE OPEN FOR DINNER FROM 5:30PM TO 9:00PM FOR TAKE OUT AND DELIVERY

Today’s Obanzai:

• Saba Miso Yaki - Broiled mackerel marinated in miso
• (Vegan) Tofu Hijiki Ni- Hijiki, tofu, carrot and fried tofu skin simmered in soy kombu broth

Today’s Miso Soup:

• Hakusai  / Nappa Cabbage

Today’s Special Sushi:

• Toro Sushi / Sashimi
• Uni Sushi / Sashimi
• Black Cod Sushi / Sashimi
• Amberjack Sushi / Sashimi
• Sea Bream Sushi / Sashimi
• Salmon Belly Sushi / Sashimi
• Arctic Char Sushi / Sashimi
• Branzino Sushi / Sashimi
• Mackerel Sushi / Sashimi
• Botan Shrimp Sushi / Sashimi

Today’s Special Rolls:

• Lobster Tempura - Lobster Tempura with Avocado, Cucumber and Yuzu Mayo
• Soft Shell Crab - Soft Shell Crab Tempura with Avocado, Cucumber and BBQ Mayo
• Fried Oyster - Fried Panko Crusted Oyster with Avocado, Cucumber and BBQ Mayo
• Negi Toro - Fatty Tuna (Toro) & Scallions
• Blue Crab - Crab Meat mixed with Yuzu Mayo & Scallions over Avocado Cucumber Roll
• Smoked Salmon - Smoked Salmon mixed with Spicy Mayo & Jalapeno over Avocado Cucumber Roll
• Salmon Skin Roll - Grilled Salmon Skin and Cucumber with Eel Sauce

Wednesday, January 27th

Dinner Special

WE ARE OPEN FOR DINNER FROM 5:30PM TO 9:00PM FOR TAKE OUT AND DELIVERY

Today’s Obanzai:

• Tori Nugget - Fried chicken patties with scallions  and cheese
• Ankake Noodles - Ramen noodles in thick salted broth with shredded fishcake 

Today’s Miso Soup:

• Okra

Today’s Special Sushi:

• Toro Sushi / Sashimi
• Uni Sushi / Sashimi
• Black Cod Sushi / Sashimi
• Amberjack Sushi / Sashimi
• Sea Bream Sushi / Sashimi
• Striped Jack Sushi / Sashimi
• Salmon Belly Sushi / Sashimi
• Arctic Char Sushi / Sashimi
• Branzino Sushi / Sashimi
• Mackerel Sushi / Sashimi

Today’s Special Rolls:

• Lobster Tempura - Lobster Tempura with Avocado, Cucumber and Yuzu Mayo
• Soft Shell Crab - Soft Shell Crab Tempura with Avocado, Cucumber and BBQ Mayo
• Fried Oyster - Fried Panko Crusted Oyster with Avocado, Cucumber and BBQ Mayo
• Negi Toro - Fatty Tuna (Toro) & Scallions
• Blue Crab - Crab Meat mixed with Yuzu Mayo & Scallions over Avocado Cucumber Roll
• Smoked Salmon - Smoked Salmon mixed with Spicy Mayo & Jalapeno over Avocado Cucumber Roll
• Salmon Skin Roll - Grilled Salmon Skin and Cucumber with Eel Sauce

Tuesday, January 26th

Dinner Special

WE ARE OPEN FOR DINNER FROM 5:30PM TO 9:00PM FOR TAKE OUT AND DELIVERY

Today’s Obanzai:

• Tofu Ankake - Thick chicken broth with  nappa cabbage and shredded fishcake over tofu
• Tori Nugget - Fried chicken patties with scallions  

Today’s Miso Soup:

• Age Tofu / Fried Tofu 

Today’s Special Sushi:

• Toro Sushi / Sashimi
• Uni Sushi / Sashimi
• Black Cod Sushi / Sashimi
• Amberjack Sushi / Sashimi
• Sea Bream Sushi / Sashimi
• Salmon Belly Sushi / Sashimi
• Arctic Char Sushi / Sashimi
• Branzino Sushi / Sashimi
• Mackerel Sushi / Sashimi

Today’s Special Rolls:

• Lobster Tempura - Lobster Tempura with Avocado, Cucumber and Yuzu Mayo
• Soft Shell Crab - Soft Shell Crab Tempura with Avocado, Cucumber and BBQ Mayo
• Fried Oyster - Fried Panko Crusted Oyster with Avocado, Cucumber and BBQ Mayo
• Negi Toro - Fatty Tuna (Toro) & Scallions
• Blue Crab - Crab Meat mixed with Yuzu Mayo & Scallions over Avocado Cucumber Roll
• Smoked Salmon - Smoked Salmon mixed with Spicy Mayo & Jalapeno over Avocado Cucumber Roll
• Salmon Skin Roll - Grilled Salmon Skin and Cucumber with Eel Sauce

Monday, January 25th

Dinner Special

                              

       Our internet and phone is not working at this time.

Sorry for inconvenience.

Today’s Obanzai:

• Tofu Soboro An - Thick mildly spicy miso with ground pork over tofu
• Nikomi Hamburg - Beef and pork patties simmered in savory sauce
• Sake Kama - Broiled salted-salmon collar

Today’s Miso Soup:

• Ninjin / Carrot

Today’s Special Sushi:

• Toro Sushi / Sashimi
• Uni Sushi / Sashimi
• Striped Jack Sushi / Sashimi
• Sea Bream Sushi / Sashimi
• Salmon Belly Sushi / Sashimi
• Mackerel Sushi / Sashimi
• Botan Shrimp Sushi / Sashimi
• Branzino Sushi / Sashimi

Today’s Special Rolls:

• Lobster Tempura - Lobster Tempura with Avocado, Cucumber and Yuzu Mayo
• Soft Shell Crab - Soft Shell Crab Tempura with Avocado, Cucumber and BBQ Mayo
• Fried Oyster - Fried Panko Crusted Oyster with Avocado, Cucumber and BBQ Mayo
• Negi Toro - Fatty Tuna (Toro) & Scallions
• Blue Crab - Crab Meat mixed with Yuzu Mayo & Scallions over Avocado Cucumber Roll
• Smoked Salmon - Smoked Salmon mixed with Spicy Mayo & Jalapeno over Avocado Cucumber Roll
• Salmon Skin Roll - Grilled Salmon Skin and Cucumber with Eel Sauce

Sunday, January 24th

Dinner Special

WE ARE OPEN FOR DINNER FROM 5:00PM TO 8:30PM FOR TAKE OUT AND DELIVERY

Today’s Obanzai:

• Nasu Paprika Goma Soy Ae - Blanched eggplant and bell peppers marinated in soy vinegar
• Tofu Soboro An - Thick mildly spicy miso with ground pork over tofu
  
  

Today’s Miso Soup:

• Tamanegi

Today’s Special Sushi:

• Toro Sushi / Sashimi
• Uni Sushi / Sashimi
• Amberjack Sushi / Sashimi
• Striped Jack Sushi / Sashimi
• Sea Bream Sushi / Sashimi
• Salmon Belly Sushi / Sashimi
• Arctic Char Sushi / Sashimi
• Branzino Sushi / Sashimi
• Mackerel Sushi / Sashimi
• Botan Shrimp / Sashimi

Today’s Special Rolls:

• Lobster Tempura - Lobster Tempura with Avocado, Cucumber and Yuzu Mayo
• Soft Shell Crab - Soft Shell Crab Tempura with Avocado, Cucumber and BBQ Mayo
• Fried Oyster - Fried Panko Crusted Oyster with Avocado, Cucumber and BBQ Mayo
• Negi Toro - Fatty Tuna (Toro) & Scallions
• Blue Crab - Crab Meat mixed with Yuzu Mayo & Scallions over Avocado Cucumber Roll
• Smoked Salmon - Smoked Salmon mixed with Spicy Mayo & Jalapeno over Avocado Cucumber Roll
• Salmon Skin Roll - Grilled Salmon Skin and Cucumber with Eel Sauce

Monday, January 25th

Dinner Special

WE ARE OPEN FOR DINNER FROM 5:30PM TO 9:00PM FOR TAKE OUT AND DELIVERY

Today’s Obanzai:

• Tofu Soboro An - Thick mildly spicy miso with ground pork over tofu
• Nikomi Hamburg - Beef and pork patties simmered in savory sauce
• Sake Kama - Broiled salted-salmon collar

Today’s Miso Soup:

• Ninjin / Carrot

Today’s Special Sushi:

• Toro Sushi / Sashimi
• Uni Sushi / Sashimi
• Amberjack Sushi / Sashimi
• Striped Jack Sushi / Sashimi
• Sea Bream Sushi / Sashimi
• Salmon Belly Sushi / Sashimi
• Mackerel Sushi / Sashimi
• Botan Shrimp Sushi / Sashimi
• Branzino Sushi / Sashimi

Today’s Special Rolls:

• Lobster Tempura - Lobster Tempura with Avocado, Cucumber and Yuzu Mayo
• Soft Shell Crab - Soft Shell Crab Tempura with Avocado, Cucumber and BBQ Mayo
• Fried Oyster - Fried Panko Crusted Oyster with Avocado, Cucumber and BBQ Mayo
• Negi Toro - Fatty Tuna (Toro) & Scallions
• Blue Crab - Crab Meat mixed with Yuzu Mayo & Scallions over Avocado Cucumber Roll
• Smoked Salmon - Smoked Salmon mixed with Spicy Mayo & Jalapeno over Avocado Cucumber Roll
• Salmon Skin Roll - Grilled Salmon Skin and Cucumber with Eel Sauce

Friday, January 22nd

Dinner Special

WE ARE OPEN FOR DINNER FROM 5:00PM TO 9:00PM FOR TAKE OUT AND DELIVERY

Today’s Obanzai:

• Kinoko Tofu Toromi Soup - Kinoko mushrooms and fried tofu in thick soy broth with sesame oil
• Saba Mayo Yaki - Baked mackerel marinated in olive oil covered with onion and mayo

Today’s Miso Soup:

• Daikon

Chef's Special:

• Omakase Sushi - 9 pieces of Chef's Selection & choice of a handroll

Today’s Special Sushi:

• Toro Sushi / Sashimi
• Uni Sushi / Sashimi
• Black Cod Sushi / Sashimi
• Amberjack Sushi / Sashimi
• Striped Jack Sushi / Sashimi
• Sea Bream Sushi / Sashimi
• Salmon Belly Sushi / Sashimi
• Branzino Sushi / Sashimi
• Mackerel Sushi / Sashimi
• Botan Shrimp Sushi / Sashimi

Today’s Special Rolls:

• Lobster Tempura - Lobster Tempura with Avocado, Cucumber and Yuzu Mayo
• Soft Shell Crab - Soft Shell Crab Tempura with Avocado, Cucumber and BBQ Mayo
• Fried Oyster - Fried Panko Crusted Oyster with Avocado, Cucumber and BBQ Mayo
• Negi Toro - Fatty Tuna (Toro) & Scallions
• Blue Crab - Crab Meat mixed with Yuzu Mayo & Scallions over Avocado Cucumber Roll
• Smoked Salmon - Smoked Salmon mixed with Spicy Mayo & Jalapeno over Avocado Cucumber Roll
• Salmon Skin Roll - Grilled Salmon Skin and Cucumber with Eel Sauce

Thursday, January 21st

Dinner Special

WE ARE OPEN FOR DINNER FROM 5:00PM TO 9:00PM FOR TAKE OUT AND DELIVERY

Today’s Obanzai:

• (Vegan) Nasu Enoki Ae - Fried eggplant, enoki mushroom and fried tofu skin with sweet soy vinegar and sesame
• Menchi Katsu - Fried panko crusted beef patties with tonkatsu sauce

Today’s Miso Soup:

• Ninjin / Carrot

Today’s Special Sushi:

• Toro Sushi / Sashimi
• Uni Sushi / Sashimi
• Black Cod Sushi / Sashimi
• Amberjack Sushi / Sashimi
• Striped Jack Sushi / Sashimi
• Sea Bream Sushi / Sashimi
• Salmon Belly Sushi / Sashimi
• Arctic Char Sushi / Sashimi
• Branzino Sushi / Sashimi
• Mackerel Sushi / Sashimi
• Botan Shrimp Sushi / Sashimi

Today’s Special Rolls:

• Lobster Tempura - Lobster Tempura with Avocado, Cucumber and Yuzu Mayo
• Soft Shell Crab - Soft Shell Crab Tempura with Avocado, Cucumber and BBQ Mayo
• Fried Oyster - Fried Panko Crusted Oyster with Avocado, Cucumber and BBQ Mayo
• Negi Toro - Fatty Tuna (Toro) & Scallions
• Blue Crab - Crab Meat mixed with Yuzu Mayo & Scallions over Avocado Cucumber Roll
• Smoked Salmon - Smoked Salmon mixed with Spicy Mayo & Jalapeno over Avocado Cucumber Roll
• Salmon Skin Roll - Grilled Salmon Skin and Cucumber with Eel Sauce

Wednesday, January 20th

Dinner Special

            We are closing at 8:30pm tonight.  Sorry for any inconvenience.

Today’s Obanzai:

• Tori Gobo - Fried chicken, edamame and burdock roots with sweet soy vinegar
• Kinoko Konnyaku Kinpira - Konjac noodles, mushroom, and bacon sauteed in soy mirin

Today’s Miso Soup:

• Tofu

Chef's Special:

• Omakase Sushi - 9 pieces of Chef's Selection & choice of a handroll

Today’s Special Sushi:

• Toro Sushi / Sashimi
• Uni Sushi / Sashimi
• Black Cod Sushi / Sashimi
• Amberjack Sushi / Sashimi
• Sea Bream Sushi / Sashimi
• Salmon Belly Sushi / Sashimi
• Arctic Char Sushi / Sashimi
• Branzino Sushi / Sashimi
• Mackerel Sushi / Sashimi
• Botan Shrimp Sushi / Sashimi

Today’s Special Rolls:

• Lobster Tempura - Lobster Tempura with Avocado, Cucumber and Yuzu Mayo
• Soft Shell Crab - Soft Shell Crab Tempura with Avocado, Cucumber and BBQ Mayo
• Fried Oyster - Fried Panko Crusted Oyster with Avocado, Cucumber and BBQ Mayo
• Negi Toro - Fatty Tuna (Toro) & Scallions
• Blue Crab - Crab Meat mixed with Yuzu Mayo & Scallions over Avocado Cucumber Roll
• Smoked Salmon - Smoked Salmon mixed with Spicy Mayo & Jalapeno over Avocado Cucumber Roll
• Salmon Skin Roll - Grilled Salmon Skin and Cucumber with Eel Sauce

Tuesday, January 19th

Dinner Special

WE ARE OPEN FOR DINNER FROM 5:00PM TO 9:00PM FOR TAKE OUT AND DELIVERY

Today’s Obanzai:

• Shake Kinoko Foil Yaki - Baked kinoko mushrooms and salmon with ponzu butter wrapped in foil
• Ika Ring - Fried panko crusted squid with tonkatsu sauce

Today’s Miso Soup:

• Tofu 

Today’s Special Sushi:

• Toro Sushi / Sashimi
• Uni Sushi / Sashimi
• Black Cod Sushi / Sashimi
• Amberjack Sushi / Sashimi
• Sea Bream Sushi / Sashimi
• Salmon Belly Sushi / Sashimi
• Arctic Char Sushi / Sashimi
• Branzino Sushi / Sashimi
• Mackerel Sushi / Sashimi

Today’s Special Rolls:

• Lobster Tempura - Lobster Tempura with Avocado, Cucumber and Yuzu Mayo
• Soft Shell Crab - Soft Shell Crab Tempura with Avocado, Cucumber and BBQ Mayo
• Fried Oyster - Fried Panko Crusted Oyster with Avocado, Cucumber and BBQ Mayo
• Negi Toro - Fatty Tuna (Toro) & Scallions
• Blue Crab - Crab Meat mixed with Yuzu Mayo & Scallions over Avocado Cucumber Roll
• Smoked Salmon - Smoked Salmon mixed with Spicy Mayo & Jalapeno over Avocado Cucumber Roll
• Salmon Skin Roll - Grilled Salmon Skin and Cucumber with Eel Sauce

Monday, January 18th

Dinner Special

　　　　

WE ARE OPEN FOR DINNER FROM 5:00PM TO 8:30PM FOR TAKE OUT AND DELIVERY

Today’s Obanzai:

• Saba Yuan Yaki - Broiled mackerel marinated in soy yuzu
• Ika Ring - Fried panko crusted squid with tonkatsu sauce

Today’s Miso Soup:

• Renkon / Lotus Root

Today’s Special Sushi:

• Toro Sushi / Sashimi
• Uni Sushi / Sashimi
• Black Cod Sushi / Sashimi
• Striped Jack Sushi / Sashimi
• Sea Bream Sushi / Sashimi
• Salmon Belly Sushi / Sashimi
• Arctic Char Sushi / Sashimi
• Branzino Sushi / Sashimi
• Mackerel Sushi / Sashimi

Today’s Special Rolls:

• Lobster Tempura - Lobster Tempura with Avocado, Cucumber and Yuzu Mayo
• Soft Shell Crab - Soft Shell Crab Tempura with Avocado, Cucumber and BBQ Mayo
• Fried Oyster - Fried Panko Crusted Oyster with Avocado, Cucumber and BBQ Mayo
• Negi Toro - Fatty Tuna (Toro) & Scallions
• Blue Crab - Crab Meat mixed with Yuzu Mayo & Scallions over Avocado Cucumber Roll
• Smoked Salmon - Smoked Salmon mixed with Spicy Mayo & Jalapeno over Avocado Cucumber Roll
• Salmon Skin Roll - Grilled Salmon Skin and Cucumber with Eel Sauce

Sunday, January 17th

Dinner Special

　　　　　WE ARE OPEN FOR DINNER FROM 5:00PM TO 　　　　　　8:30PM FOR TAKE OUT AND DELIVERY

Today’s Obanzai:

• Buta Nasu Itame - Sliced-pork loin and eggplants sauteed in soy vinegar
• Tonjiru Soup - Daikon, pork belly, konjac, burdock and carrot stewed in miso broth

Today’s Miso Soup:

• Tofu / Wakame Seaweed

Today’s Special Sushi:

• Toro Sushi / Sashimi
• Uni Sushi / Sashimi
• Black Cod Sushi / Sashimi
• Sea Bream Sushi / Sashimi
• Salmon Belly Sushi / Sashimi
• Striped Jack Sushi / Sashimi
• Arctic Char Sushi / Sashimi
• Branzino Sushi / Sashimi
• Mackerel Sushi / Sashimi

Today’s Special Rolls:

• Lobster Tempura - Lobster Tempura with Avocado, Cucumber and Yuzu Mayo
• Soft Shell Crab - Soft Shell Crab Tempura with Avocado, Cucumber and BBQ Mayo
• Fried Oyster - Fried Panko Crusted Oyster with Avocado, Cucumber and BBQ Mayo
• Negi Toro - Fatty Tuna (Toro) & Scallions
• Blue Crab - Crab Meat mixed with Yuzu Mayo & Scallions over Avocado Cucumber Roll
• Smoked Salmon - Smoked Salmon mixed with Spicy Mayo & Jalapeno over Avocado Cucumber Roll
• Salmon Skin Roll - Grilled Salmon Skin and Cucumber with Eel Sauce

Saturday, January 16th

Dinner Special

WE ARE OPEN FOR DINNER FROM 5:30PM TO 9:00PM FOR TAKE OUT AND DELIVERY

Today’s Obanzai:

• Iri Tofu - Tofu, Onion, Carrot and shiitake sauteed in soy mirin sauce
• Tonjiru Soup - Daikon, pork belly, konjac, burdock and carrot stewed in miso broth

Today’s Miso Soup:

• Daikon

Chef's Special:

• Omakase Sushi - 9 pieces of Chef's Selection & a choice of a Handroll

Today’s Special Sushi:

• Toro Sushi / Sashimi
• Uni Sushi / Sashimi
• Black Cod Sushi / Sashimi
• Sea Bream Sushi / Sashimi
• Salmon Belly Sushi / Sashimi
• Arctic Char Sushi / Sashimi
• Branzino  Sushi / Sashimi
• Striped Jack  Sushi / Sashimi
• Mackerel  Sushi / Sashimi

Today’s Special Rolls:

• Lobster Tempura - Lobster Tempura with Avocado, Cucumber and Yuzu Mayo
• Soft Shell Crab - Soft Shell Crab Tempura with Avocado, Cucumber and BBQ Mayo
• Fried Oyster - Fried Panko Crusted Oyster with Avocado, Cucumber and BBQ Mayo
• Negi Toro - Fatty Tuna (Toro) & Scallions
• Blue Crab - Crab Meat mixed with Yuzu Mayo & Scallions over Avocado Cucumber Roll
• Smoked Salmon - Smoked Salmon mixed with Spicy Mayo & Jalapeno over Avocado Cucumber Roll
• Salmon Skin Roll - Grilled Salmon Skin and Cucumber with Eel Sauce

Friday, January 15th

Dinner Special

WE ARE OPEN FOR DINNER FROM 5:30PM TO 9:30PM FOR TAKE OUT AND DELIVERY

Today’s Obanzai:

• Harusame Salad - Blanched nappa cabbage, cellophane noodles and albacore tuna with soy lemon
• Tako Yaki - Ball-shaped pancake with octopus

Today’s Miso Soup:

• Daikon / Radish

Chef's Special:

• Omakase Sushi - 9 pieces of Chef's Selection & a choice of a Handroll

Today’s Special Sushi:

• Toro Sushi / Sashimi
• Uni Sushi / Sashimi
• Black Cod Sushi / Sashimi
• Amberjack Sushi / Sashimi
• Striped Jack Sushi / Sashimi
• Sea Bream Sushi / Sashimi
• Salmon Belly Sushi / Sashimi
• Arctic Char Sushi / Sashimi
• Branzino Sushi / Sashimi
• Mackerel Sushi / Sashimi

Today’s Special Rolls:

• 
  Lobster Tempura - Lobster Tempura with Avocado, Cucumber and Yuzu Mayo
• Soft Shell Crab - Soft Shell Crab Tempura with Avocado, Cucumber and BBQ Mayo
• Fried Oyster - Fried Panko Crusted Oyster with Avocado, Cucumber and BBQ Mayo
• Negi Toro - Fatty Tuna (Toro) & Scallions
• Blue Crab - Crab Meat mixed with Yuzu Mayo & Scallions over Avocado Cucumber Roll
• Smoked Salmon - Smoked Salmon mixed with Spicy Mayo & Jalapeno over Avocado Cucumber Roll
• Salmon Skin Roll - Grilled Salmon Skin and Cucumber with Eel Sauce

Thursday, January 14th

Dinner Special

WE ARE OPEN FOR DINNER FROM 5:30PM TO 9:00PM FOR TAKE OUT AND DELIVERY

Today’s Obanzai:

• Sasami Garlic Butter - Fried chicken tenders flavored in soy butter and garlic
• Kinoko Foil Yaki - Baked various kinoko mushrooms wrapped in foil 

Today’s Miso Soup:

• Cabbage

Today’s Special Sushi:

• Toro Sushi / Sashimi
• Uni Sushi / Sashimi
• Black Cod Sushi / Sashimi
• Sea Bream Sushi / Sashimi
• Amberjack Sushi / Sashimi
• Salmon Belly Sushi / Sashimi
• Arctic Char Sushi / Sashimi
• Mackerel Sushi / Sashimi
• Botan Sushi / Sashimi

Today’s Special Rolls:

• Lobster Tempura - Lobster Tempura with Avocado, Cucumber and Yuzu Mayo
• Soft Shell Crab - Soft Shell Crab Tempura with Avocado, Cucumber and BBQ Mayo
• Fried Oyster - Fried Panko Crusted Oyster with Avocado, Cucumber and BBQ Mayo
• Negi Toro - Fatty Tuna (Toro) & Scallions
• Blue Crab - Crab Meat mixed with Yuzu Mayo & Scallions over Avocado Cucumber Roll
• Smoked Salmon - Smoked Salmon mixed with Spicy Mayo & Jalapeno over Avocado Cucumber Roll
• Salmon Skin Roll - Grilled Salmon Skin and Cucumber with Eel Sauce

Wednesday, January 13th

Dinner Special

WE ARE OPEN FOR DINNER FROM 5:30PM TO 9:00PM FOR TAKE OUT AND DELIVERY

Today’s Obanzai:

• Tori Katsu - Fried panko crusted chicken thigh
• Atsuage Amazu An - Thick soy vinegar broth with vegetables over fried tofu 

Today’s Miso Soup:

• Ninjin / Carrot

Chef's Special:

• Omakase Sushi - 9 pieces of Chef's Selection & a choice of a Handroll

Today’s Special Sushi:

• Toro Sushi / Sashimi
• Uni Sushi / Sashimi
• Black Cod Sushi / Sashimi
• Amberjack Sushi / Sashimi
• Salmon Belly Sushi / Sashimi
• Arctic Char Sushi / Sashimi
• Branzino Sushi / Sashimi
• Mackerel Sushi / Sashimi
• Botan Shrimp Sushi / Sashimi

Today’s Special Rolls:

• Lobster Tempura - Lobster Tempura with Avocado, Cucumber and Yuzu Mayo
• Soft Shell Crab - Soft Shell Crab Tempura with Avocado, Cucumber and BBQ Mayo
• Fried Oyster - Fried Panko Crusted Oyster with Avocado, Cucumber and BBQ Mayo
• Negi Toro - Fatty Tuna (Toro) & Scallions
• Blue Crab - Crab Meat mixed with Yuzu Mayo & Scallions over Avocado Cucumber Roll
• Smoked Salmon - Smoked Salmon mixed with Spicy Mayo & Jalapeno over Avocado Cucumber Roll
• Salmon Skin Roll - Grilled Salmon Skin and Cucumber with Eel Sauce

Tuesday, January 12th

Dinner Special

WE ARE OPEN FOR DINNER FROM 5:30PM TO 9:00PM FOR TAKE OUT AND DELIVERY

Today’s Obanzai:

• Buta Goma Miso Soup - Sliced-pork belly, nappa cabbage and fried tofu skin in sesame miso broth
• Sake Katsu - Fried panko crusted salmon with tartar sauce 

Today’s Miso Soup:

• Negi / Scallion

Today’s Special Sushi:

• Toro Sushi / Sashimi
• Uni Sushi / Sashimi
• Black Cod Sushi / Sashimi
• Amberjack Sushi / Sashimi
• Salmon Belly Sushi / Sashimi
• Arctic Char Sushi / Sashimi
• Branzino Sushi / Sashimi
• Mackerel Sushi / Sashimi
• Botan Shrimp Sushi / Sashimi

Today’s Special Rolls:

• Lobster Tempura - Lobster Tempura with Avocado, Cucumber and Yuzu Mayo
• Soft Shell Crab - Soft Shell Crab Tempura with Avocado, Cucumber and BBQ Mayo
• Fried Oyster - Fried Panko Crusted Oyster with Avocado, Cucumber and BBQ Mayo
• Negi Toro - Fatty Tuna (Toro) & Scallions
• Blue Crab - Crab Meat mixed with Yuzu Mayo & Scallions over Avocado Cucumber Roll
• Smoked Salmon - Smoked Salmon mixed with Spicy Mayo & Jalapeno over Avocado Cucumber Roll
• Salmon Skin Roll - Grilled Salmon Skin and Cucumber with Eel Sauce

Monday, January 11th

Dinner Special

WE ARE OPEN FOR DINNER FROM 5:30PM TO 9:00PM FOR TAKE OUT AND DELIVERY

Today’s Obanzai:

• Tsukune Ni - Chicken patties and enoki mushroom  simmered in soy broth with grated daikon
• Sake Kama - Broiled salted-salmon collar
• Tori Katsu - Fried panko crusted chicken thigh

Today’s Miso Soup:

• Satsuma Imo / Sweet Potato

Today’s Special Sushi:

• Toro Sushi / Sashimi
• Uni Sushi / Sashimi
• Sea Bream Sushi / Sashimi
• Amberjack Sushi / Sashimi
• Black Cod Sushi / Sashimi
• Salmon Belly Sushi / Sashimi
• Arctic Char Sushi / Sashimi
• Branzino Sushi / Sashimi
• Mackerel Sushi / Sashimi

Today’s Special Rolls:

• Lobster Tempura - Lobster Tempura with Avocado, Cucumber and Yuzu Mayo
• Soft Shell Crab - Soft Shell Crab Tempura with Avocado, Cucumber and BBQ Mayo
• Fried Oyster - Fried Panko Crusted Oyster with Avocado, Cucumber and BBQ Mayo
• Negi Toro - Fatty Tuna (Toro) & Scallions
• Blue Crab - Crab Meat mixed with Yuzu Mayo & Scallions over Avocado Cucumber Roll
• Smoked Salmon - Smoked Salmon mixed with Spicy Mayo & Jalapeno over Avocado Cucumber Roll
• Salmon Skin Roll - Grilled Salmon Skin and Cucumber with Eel Sauce

Sunday, January 10th

Dinner Special

WE ARE OPEN FOR DINNER FROM 5:00PM TO 8:30PM FOR TAKE OUT AND DELIVERY

Today’s Obanzai:

• (Vege) Satsuma Imo Butter Yaki - Mashed sweet potato sauteed in butter
• Tsukune Ni - Chicken patties and enoki mushroom  simmered in soy broth with grated daikon 

Today’s Miso Soup:

• Tamanegi / Onion

Today’s Special Sushi:

• Toro Sushi / Sashimi
• Uni Sushi / Sashimi
• Sea Bream Sushi / Sashimi
• Amberjack Sushi / Sashimi
• Black Cod Sushi / Sashimi
• Salmon Belly Sushi / Sashimi
• Arctic Char Sushi / Sashimi
• Branzino Sushi / Sashimi
• Botan Shrimp Sushi / Sashimi

Today’s Special Rolls:

• Lobster Tempura - Lobster Tempura with Avocado, Cucumber and Yuzu Mayo
• Soft Shell Crab - Soft Shell Crab Tempura with Avocado, Cucumber and BBQ Mayo
• Fried Oyster - Fried Panko Crusted Oyster with Avocado, Cucumber and BBQ Mayo
• Negi Toro - Fatty Tuna (Toro) & Scallions
• Blue Crab - Crab Meat mixed with Yuzu Mayo & Scallions over Avocado Cucumber Roll
• Smoked Salmon - Smoked Salmon mixed with Spicy Mayo & Jalapeno over Avocado Cucumber Roll
• Salmon Skin Roll - Grilled Salmon Skin and Cucumber with Eel Sauce

Saturday, January 9th

Dinner Special

WE ARE OPEN FOR DINNER FROM 5:30PM TO 9:00PM FOR TAKE OUT AND DELIVERY

Today’s Obanzai:

• (Vegan) Nameko Soba - Buckwheat noodles with nameko mushroom & burdock roots in soy kombu broth
• Teba Kara Age - Fried chicken wings flavored in soy mayo
  
  

Today’s Miso Soup:

• Gobo / Lotus roots

Today’s Special Sushi:

• Toro Sushi / Sashimi
• Uni Sushi / Sashimi
• Black Cod Sushi / Sashimi
• Salmon Belly Sushi / Sashimi
• Arctic Char Sushi / Sashimi
• Striped Jack (Shima Aji ) Sushi / Sashimi
• Botan shrimp Sushi / Sashimi
• Mackerel Sushi / Sashimi
• Branzino Sushi / Sashimi
• Sea bream (Madai) Sushi / Sashimi
• Amber Jack Sushi / Sashimi

Chef's Special:

• Omakase Sushi - 9 Pieces of Chef's Selection & a choice of Handroll

Today’s Special Rolls:

• Lobster Tempura - Lobster Tempura with Avocado, Cucumber and Yuzu Mayo
• Soft Shell Crab - Soft Shell Crab Tempura with Avocado, Cucumber and BBQ Mayo
• Fried Oyster - Fried Panko Crusted Oyster with Avocado, Cucumber and BBQ Mayo
• Negi Toro - Fatty Tuna (Toro) & Scallions
• Blue Crab - Crab Meat mixed with Yuzu Mayo & Scallions over Avocado Cucumber Roll
• Smoked Salmon - Smoked Salmon mixed with Spicy Mayo & Jalapeno over Avocado Cucumber Roll
• Salmon Skin Roll - Grilled Salmon Skin and Cucumber with Eel Sauce

Friday, January 8th

Dinner Special

WE ARE OPEN FOR DINNER FROM 5:30PM TO 9:30PM FOR TAKE OUT AND DELIVERY

Today’s Obanzai:

• Tonjiru Soup - Daikon, pulled-pork, konjac and carrot stewed in miso broth
• Gyu Kimchi Miso Itame - Sliced-beef, shiitake mushrooms and kimchi sauteed in soy miso

Today’s Miso Soup:

• Negi / Scallion

Chef's Special:

• Omakase Sushi - 9 Pieces of Chef's Selection & a choice of Handroll

Today’s Special Sushi:

• Toro Sushi / Sashimi
• Uni Sushi / Sashimi
• Striped Jack Sushi / Sashimi
• Sea Bream Sushi / Sashimi
• Black Cod Sushi / Sashimi
• Salmon Belly Sushi / Sashimi
• Arctic Char Sushi / Sashimi
• Branzino Sushi / Sashimi

Today’s Special Rolls:

• Lobster Tempura - Lobster Tempura with Avocado, Cucumber and Yuzu Mayo
• Soft Shell Crab - Soft Shell Crab Tempura with Avocado, Cucumber and BBQ Mayo
• Fried Oyster - Fried Panko Crusted Oyster with Avocado, Cucumber and BBQ Mayo
• Negi Toro - Fatty Tuna (Toro) & Scallions
• Blue Crab - Crab Meat mixed with Yuzu Mayo & Scallions over Avocado Cucumber Roll
• Smoked Salmon - Smoked Salmon mixed with Spicy Mayo & Jalapeno over Avocado Cucumber Roll
• Salmon Skin Roll - Grilled Salmon Skin and Cucumber with Eel Sauce

Thursday, January 7th

Dinner Special

WE ARE OPEN FOR DINNER FROM 5:30PM TO 9:00PM FOR TAKE OUT AND DELIVERY

Today’s Obanzai:

• Gyu Kimchi Miso Itame - Sliced-beef, shiitake mushrooms and kimchi sauteed in soy miso
• (Vegan) Atsuage Su Soy Itame - Fried tofu, bell peppers and onion sauteed in sweet soy vinegar

Today’s Miso Soup:

• Ninjin / Carrot

Today’s Special Sushi:

• Toro Sushi / Sashimi
• Uni Sushi / Sashimi
• Sea Bream Sushi / Sashimi
• Striped Jack Sushi / Sashimi
• Black Cod Sushi / Sashimi
• Salmon Belly Sushi / Sashimi
• Arctic Char Sushi / Sashimi
• Branzini Sushi / Sashimi
• Mackerel Sushi / Sashimi
• Botan Shrimp Sushi / Sashimi

Today’s Special Rolls:

• Lobster Tempura - Lobster Tempura with Avocado, Cucumber and Yuzu Mayo
• Soft Shell Crab - Soft Shell Crab Tempura with Avocado, Cucumber and BBQ Mayo
• Fried Oyster - Fried Panko Crusted Oyster with Avocado, Cucumber and BBQ Mayo
• Negi Toro - Fatty Tuna (Toro) & Scallions
• Blue Crab - Crab Meat mixed with Yuzu Mayo & Scallions over Avocado Cucumber Roll
• Smoked Salmon - Smoked Salmon mixed with Spicy Mayo & Jalapeno over Avocado Cucumber Roll
• Salmon Skin Roll - Grilled Salmon Skin and Cucumber with Eel Sauce

Wednesday, January 6th

Dinner Special

WE ARE OPEN FOR DINNER FROM 5:30PM TO 9:00PM FOR TAKE OUT AND DELIVERY

Today’s Obanzai:

• Buta Bara Yasai Soup - Sliced-pork belly, nappa cabbage and mushrooms stewed in soy chicken broth with garlic
• Daikon Soboro An - Daikon and ground chicken simmered in soy broth with ginger

Today’s Miso Soup:

• Tamanegi /  Onion

Today’s Special Sushi:

• Toro Sushi / Sashimi
• Uni Sushi / Sashimi
• Black Cod Sushi / Sashimi
• Salmon Belly Sushi / Sashimi
• Arctic Char Sushi / Sashimi
• Branzino Sushi / Sashimi

Today’s Special Rolls:

• Lobster Tempura - Lobster Tempura with Avocado, Cucumber and Yuzu Mayo
• Soft Shell Crab - Soft Shell Crab Tempura with Avocado, Cucumber and BBQ Mayo
• Fried Oyster - Fried Panko Crusted Oyster with Avocado, Cucumber and BBQ Mayo
• Negi Toro - Fatty Tuna (Toro) & Scallions
• Blue Crab - Crab Meat mixed with Yuzu Mayo & Scallions over Avocado Cucumber Roll
• Smoked Salmon - Smoked Salmon mixed with Spicy Mayo & Jalapeno over Avocado Cucumber Roll
• Salmon Skin Roll - Grilled Salmon Skin and Cucumber with Eel Sauce

Tuesday, January 5th

Dinner Special

WE ARE OPEN FOR DINNER FROM 5:30PM TO 9:00PM FOR TAKE OUT AND DELIVERY

Today’s Obanzai:

• Daikon Soboro An - Daikon and ground chicken simmered in soy broth with ginger
• Mabo Harusame - Ground pork and cellophane noodles simmered in mild spicy chili bean sauce 

Today’s Miso Soup:

• Age Tofu

Today’s Special Sushi:

• Toro Sushi / Sashimi
• Uni Sushi / Sashimi
• Sea Bream Sushi / Sashimi
• Black Cod Sushi / Sashimi
• Salmon Belly Sushi / Sashimi
• Arctic Char Sushi / Sashimi
• Mackerel Sushi / Sashimi

Today’s Special Rolls:

• Lobster Tempura - Lobster Tempura with Avocado, Cucumber and Yuzu Mayo
• Soft Shell Crab - Soft Shell Crab Tempura with Avocado, Cucumber and BBQ Mayo
• Fried Oyster - Fried Panko Crusted Oyster with Avocado, Cucumber and BBQ Mayo
• Negi Toro - Fatty Tuna (Toro) & Scallions
• Blue Crab - Crab Meat mixed with Yuzu Mayo & Scallions over Avocado Cucumber Roll
• Smoked Salmon - Smoked Salmon mixed with Spicy Mayo & Jalapeno over Avocado Cucumber Roll
• Salmon Skin Roll - Grilled Salmon Skin and Cucumber with Eel Sauce

Monday, January 4th

Dinner Special

WE ARE OPEN FOR DINNER FROM 5:30PM TO 9:00PM FOR TAKE OUT AND DELIVERY

Today’s Obanzai:

• Kinoko Saka Mushi - Kinoko mushrooms steamed in sake with lemon and salt
• Mabo Harusame - Ground pork and cellophane noodles simmered in mild spicy chili bean sauce 

Today’s Miso Soup:

• Age Tofu / Fried Tofu

Today’s Special Sushi:

• Toro Sushi / Sashimi
• Uni Sushi / Sashimi
• Amberjack Sushi / Sashimi
• Sea Bream Sushi / Sashimi
• Black Cod Sushi / Sashimi
• Salmon Belly Sushi / Sashimi
• Arctic Char Sushi / Sashimi
• Mackerel Sushi / Sashimi

Today’s Special Rolls:

• Lobster Tempura - Lobster Tempura with Avocado, Cucumber and Yuzu Mayo
• Soft Shell Crab - Soft Shell Crab Tempura with Avocado, Cucumber and BBQ Mayo
• Fried Oyster - Fried Panko Crusted Oyster with Avocado, Cucumber and BBQ Mayo
• Negi Toro - Fatty Tuna (Toro) & Scallions
• Blue Crab - Crab Meat mixed with Yuzu Mayo & Scallions over Avocado Cucumber Roll
• Smoked Salmon - Smoked Salmon mixed with Spicy Mayo & Jalapeno over Avocado Cucumber Roll
• Salmon Skin Roll - Grilled Salmon Skin and Cucumber with Eel Sauce

Sunday, January 3rd

Dinner Special

WE ARE OPEN FOR DINNER FROM 5:00PM TO 8:30PM FOR TAKE OUT AND DELIVERY

Today’s Obanzai:

• (Vege) Kakitama Udon - Enoki, fried tofu skin and udon noodles in soy kombu broth with beaten eggs
• Sasami Omochi Nanban - Fried rice cake and chicken tenders marinated in sweet soy vinegar

Today’s Miso Soup:

• Hakusai / Nappa Cabbage

Today’s Special Sushi:

• Toro Sushi / Sashimi
• Uni Sushi / Sashimi
• Sea Bream Sushi / Sashimi
• Amberjack Sushi / Sashimi
• Black Cod Sushi / Sashimi
• Salmon Belly Sushi / Sashimi
• Arctic Char Sushi / Sashimi
• Branzino Sushi / Sashimi
• Mackerel Sushi / Sashimi

Today’s Special Rolls:

• Lobster Tempura - Lobster Tempura with Avocado, Cucumber and Yuzu Mayo
• Soft Shell Crab - Soft Shell Crab Tempura with Avocado, Cucumber and BBQ Mayo
• Fried Oyster - Fried Panko Crusted Oyster with Avocado, Cucumber and BBQ Mayo
• Negi Toro - Fatty Tuna (Toro) & Scallions
• Blue Crab - Crab Meat mixed with Yuzu Mayo & Scallions over Avocado Cucumber Roll
• Smoked Salmon - Smoked Salmon mixed with Spicy Mayo & Jalapeno over Avocado Cucumber Roll
• Salmon Skin Roll - Grilled Salmon Skin and Cucumber with Eel Sauce

Saturday, January 2nd

Dinner Special

Happy New Year!!

WE ARE OPEN FOR DINNER FROM 5:00PM TO 8:30PM FOR TAKE OUT AND DELIVERY

Today’s Obanzai:

• (Vegan) Kiriboshi Daikon Ni - Dried-daikon strips, carrot and fired tofu skin simmered in soy kombu broth
• Sato Imo Gyu Nimono - Taro, sliced-beef and onion simered in sweet soy mirin sauce

Today’s Miso Soup:

• Tofu 

Today’s Special Sushi:

• Toro Sushi / Sashimi
• Uni Sushi / Sashimi
• Amberjack Sushi / Sashimi
• Sea Bream Sushi / Sashimi
• Black Cod Sushi / Sashimi
• Salmon Belly Sushi / Sashimi
• Arctic Char Sushi / Sashimi
• Mackerel Sushi / Sashimi
• Branzino Sushi / Sashimi
• Botan Sushi / Sashimi

Today’s Special Rolls:

• Lobster Tempura - Lobster Tempura with Avocado, Cucumber and Yuzu Mayo
• Soft Shell Crab - Soft Shell Crab Tempura with Avocado, Cucumber and BBQ Mayo
• Fried Oyster - Fried Panko Crusted Oyster with Avocado, Cucumber and BBQ Mayo
• Negi Toro - Fatty Tuna (Toro) & Scallions
• Blue Crab - Crab Meat mixed with Yuzu Mayo & Scallions over Avocado Cucumber Roll
• Smoked Salmon - Smoked Salmon mixed with Spicy Mayo & Jalapeno over Avocado Cucumber Roll
• Salmon Skin Roll - Grilled Salmon Skin and Cucumber with Eel Sauce