Friday, June 29th

Dinner Special

Today’s Obanzai:

• Daikon Konnyaku Tosa Ni - Daikon & yam cakes simmered in soy ginger
• Renkon Tuna Salad - Boiled lotus roots & albacore tuna mixed with soy vinegar
• Buta Kara Age - Fried minced pork loins patties with mild spicy soy sauce

Today’s Miso Soup:

• Tofu & Wakame

Today’s Special Sushi:

• Mackerel Sushi / Sashimi
• Sea Bass Sushi / Sashimi
• Chu Toro Sushi / Sashimi
• Butter Fish Sushi / Sashimi
• Tile Fish Sushi / Sashimi
• Salmon Belly Sushi / Sashimi
• Red Snapper Sushi / Sashimi
• Blue Crab Roll - Crab meat & scallions mixed with Yuzu Mayo over Avocado Cucumber roll
• Negitoro Roll - Fatty Tuna with scallions
• Lobster Tempura Roll - Lobster Tail Tempura with Avocado, Cucumber and Yuzu Mayo 
• Fried Oyster Roll - Fried Panko Crusted Oyster with Avocado, Cucumber and BBQ Mayo
• Soft Shell Crab Roll - Soft Shell Crab Tempura with Avocado, Cucumber and BBQ Mayo