Dinner Special
Today’s Obanzai:
- Furofuki Daikon - Ground Beef with Red Miso over Kelp Broth Simmered Daikon Radish
- Agebitashi - Fried Tofu, Zucchini and Asparagus Soaked in Soy Broth [Picture]
- Stripe Bass Shio Yaki - Broiled Stripe Bass with Yuzu Miso Sauce
Today’s Miso Soup:
- Tofu and Wakame Seaweed
Today’s Special Sushi:
- Porgy Sushi / Sashimi
- Tile Fish Sushi / Sashimi
- Ika Geso ( Squid Tentacle) Sushi / Sashimi
- Soft Shell Crab Roll - Soft Shell Crab Tempura with Cucumber, Flying Fish Roe and Avocado
- Lobster Tempura Roll - Lobster Tempura with Cucumber, Flying Fish Roe, and Avocado
Dinner Delivery/Take Out Menu
