Dinner Special
Today’s Obanzai:
- Hakusai Roll - Cooked Hakusai Cabbage Leaves Wrap around Pork Meatball with Ponzu Sauce
- Iwashi Shio Yaki - Broiled Salted Sardine with Grated Radish and Shiso Leave
- Hijiki Taitan - Hijiki, Fried Tofu, Lotus Root and Carrot Simmered in Soy Broth [Picture]
Today’s Miso Soup:
- Tofu and Wakame Seaweed
Today’s Special Sushi:
- Porgy Sushi / Sashimi
- Lobster Tempura Roll - Lobster Tail Tempura with Avocado, Cucumber and Yuzu Mayo
- Soft Shell Crab Roll - Soft Shell Crab Tempura with Avocado, Cucumber and BBQ Mayo
- Fried Oyster Roll - Fried Panko Crusted Oyster with Avocado, Cucumber and BBQ Mayo
Dinner Delivery/Take Out Menu
