Today’s Obanzai:
- Kabocha Croquette - Fried Panko Crusted Mashed Pumpkin with Curry Sauce
- Grilled Hanger Steak Marinated in Miso and Sake Lees Sauce [Picture]
- Hokke Hiraki - Broiled Salted & Dried Herring with Grated Radish and Ponzu Sauce
Today’s Miso Soup:
- Tofu and Wakame Seaweed
Today’s Special Sushi:
- Trigger Fish Sushi / Sashimi
- Sea Trout Sushi / Sashimi
- Local Squid Sushi / Sashimi
- Ika Geso Sushi / Sashimi
- Mackerel Sushi / Sashimi
- Soft Shell Crab Roll - Soft Shell Crab Tempura with Avocado, Cucumber and BBQ Mayo
- Lobster Tempura Roll - Lobster Tail Tempura with Avocado, Cucumber and Yuzu Mayo
Dinner Delivery/Take Out Menu
