Today’s Obanzai:
- Fuji Apple Goma Ae - Fuji Apple, Blanched Asparagus and Broccoli Rabe Mixed with Sesame Dressing
- Ton Jiru Soup - Pork Belly Slices, Carrot, Mushrooms, Burdock Root and Radish Cooked in Miso Broth [Picture]
- White Mushroom & Shrimp Sauteed with Garlic Oil
Today’s Miso Soup:
- Burdock Root and Wakame Seaweed
Today’s Special Sushi:
- Orata Sushi / Sashimi
- Local Squid Sushi / Sashimi
- Ika Geso Sushi / Sashimi
- Soft Shell Crab Roll - Soft Shell Crab Tempura with Avocado, Cucumber and BBQ Mayo
- Lobster Tempura Roll - Lobster Tail Tempura with Avocado, Cucumber and Yuzu Mayo
Dinner Delivery/Take Out Menu
