Today’s Obanzai:
- Hamburg with Grated Daikon Radish with Ponzu Sauce
- Age Shumai and Takenoko - Fried Shumai Dumpling and Soy-Ginger Simmered Bamboo Shoot with Tomato-Chili Sauce
- Tofu Salad - Cucumber, Tofu, Avocado and Wakame Seaweed with Yuzu & Wasabi Dressing [Picture]
Today’s Miso Soup:
- Tofu and Wakame Seaweed
Today’s Special Sushi:
- Local Squid Sushi / Sashimi
- Ika Geso Sushi / Sashimi
- Pompano Sushi / Sashimi
- Mackerel Sushi / Sashimi
- Orata Sushi / Sashimi
- Tile Fish Sushi / Sashimi
- Soft Shell Crab Roll - Soft Shell Crab Tempura with Avocado, Cucumber and BBQ Mayo
- Lobster Tempura Roll - Lobster Tail Tempura with Avocado, Cucumber and Yuzu Mayo
Dinner Delivery/Take Out Menu
