Today’s Obanzai:
- Katsuo Tataki - Seared Bonito Sashimi and Onion Slices with Ponzu Dressing
- Daikon Teba Nimono - Daikon Radish & Chicken Wings Simmered in Soy-Dashi Brroth [Picture]
- Arugula Ohitashi - Blanched Arugula & Fried Tofu Soaked in Light Soy- Dashi Broth
Today’s Miso Soup:
- Tofu & Komatsuna (Green Leaf)
Today’s Special Sushi:
- Local Squid Sushi / Sashimi
- Orata Sushi / Sashimi
- Bonito Sushi / Sashimi
- Black Fish Sushi / Sashimi
- Toro Sushi / Sashimi
- Ika Geso (Squid Tentacle) Sushi / Sashimi
- Soft Shell Crab Roll - Soft Shell Crab Tempura with Avocado, Cucumber and BBQ Mayo
- Lobster Tempura Roll - Lobster Tail Tempura with Avocado, Cucumber and Yuzu Mayo
Dinner Delivery/Take Out Menu
